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Insanely scrumptious and ideal for dipping, these fried avocado slices are the most effective appetizer alternative! You are going to love their crispy, golden panko shell and buttery, creamy heart.

Avocados are one among my favourite issues to have within the kitchen and there are such a lot of tasty methods to make use of them! If you happen to’re on the lookout for some distinctive methods to make use of up this versatile fruit, do this avocado hummus dip, these egg rolls, or avocado salsa!

Deep-Fried Avocado Wedges

If you happen to’re an avocado lover like me, then you definitely’re in for a deal with! Fried avocado is one among my new favourite issues to snack on and has all the time been a favourite wherever it goes. This recipe begins with sliced ​​avocados which might be battered and deep-fried for optimum crispy deliciousness. The golden panko shell is the right distinction to the creamy umami heart.

It solely takes a few minutes for these unhealthy boys to cook dinner up, leaving you with a tasty, dippable appetizer that everybody will go loopy over. They’re superb on their very own however even higher if you serve them along with your favourite dips! (It’s also possible to add your fried avocado to tacos or burrito bowls!) I paired these wedges with some cilantro ranch, however fry sauce, garlic aioli, and ketchup are nice choices, too. You could need to make a double batch of these- they’re so good, everybody will need seconds.

What You will Must Make Theme

This fried avocado recipe makes use of on a regular basis components that you’ve got most likely obtained in your kitchen proper now! Go make your self a batch and thank me later. Try the recipe card on the finish of the put up for precise measurements!

• Cooking Oil: You will want this to fry your avocado slices in! I used vegetable oil.
• Avocados: For fries and wedges, I like my avocados to be on the firmer facet.
• Eggs: Assist the tasty panko coating stick with your avocado slices.
• Flour: Provides to the crispiness of the coating.
• Panko Bread Crumbs: Panko offers your fried avocado the right crunch!
• Italian Seasoning: Provides the most effective pop of taste to your avocado wedges. Attempt making your individual mix of Italian seasoning! Yow will discover my full recipe right here.
• Garlic Powder: You’ll be able to by no means go flawed with garlic! Add some to your bread crumb combination for a tasty, savory taste!
• Salt: A pinch is all you’ll want to improve the general taste of this appetizer.

Easy methods to Make Deep Fried Avocado Fries

The method is lots easier than you’d assume! You will have your avocado fries crispy, golden, and able to munch on very quickly.

1. Put together Oils: In a deep skillet, add about 1 inch of vegetable oil and warmth to 350 levels.
2. Slice Avocado, Put together Batter: Peel and slice the avocados in half lengthwise after which minimize into wedges. In a shallow dish, add the eggs, in one other dish add the flour, and the final dish provides the panko, Italian seasoning, garlic powder, and salt.
3. Coat Avocado Slices: Dip the avocado into the flour, then the egg, and lastly within the panko.
4. Deep Fry: Add about 4-6 strips to the recent oil and fry for about 2 minutes till they’re golden brown. Take away them and place on a paper towel lined plate. Serve along with your favourite dipping sauce.