The BEST Creamed Corn Recipe

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The last word facet dish, this fast and simple creamed corn recipe is one you will come again to time and again! It is buttery, creamy, and the proper mix of savory and candy!

Aren’t creamy facet dishes the perfect? They’re the proper consolation meals! For those who’re searching for extra flavorful, hearty sides, you will should attempt my basic creamed peas and potatoes, creamed spinach, or these tacky parmesan garlic brussels sprouts!

Closeup of creamed corn in a gray bowl being scooped up with a metal spoon.

The BEST Creamed Corn Recipe

It is time to put that may of creamed corn away as a result of this recipe goes to vary your life! This creamed corn is so buttery and flavorful, it is love at first chew! Recent garlic, onion powder, and a pinch of cayenne make it style completely dreamy. It is the proper manner so as to add somewhat hearty, creamy goodness to any dinner. The good factor is, this recipe is nice for customizing too. So whether or not you wish to add somewhat extra kick or some shredded parmesan (yum!) be happy to change it up! (I’ve some tasty concepts for you under!)

No matter the way you tweak your batch of creamed corn, one factor is certain- your loved ones will not be capable of get sufficient! It is the proper consolation meals and so irresistible! This creamed corn is a superb option to serve at your entire potlucks and barbecues because the summer time involves a detailed. (It is also an ideal Thanksgiving facet; it is by no means too early to start out planning!) Nothing rings in fall like heat, buttery corn dishes! With taste this good, it’s possible you’ll simply wish to make it year-round.

Elements You may Want

Able to make the perfect creamed corn of your life? Here is my record of requirements! The mixture of those substances creates probably the most savory, creamy taste that your family and friends will go loopy over. All measurements might be discovered within the recipe card under.

  • Unsalted Butter: I used unsalted butter in order that the flavour of the creamed corn is sweet and wealthy with out being overly salty.
  • Minced Garlic: In order for you the perfect savory taste, go for recent garlic!
  • Corn: Use what you might have available! You need to use frozen, canned, or recent corn. Simply be sure no matter you utilize is thawed and drained.
  • Heavy Cream: No creamed corn is full with out heavy cream! That is what makes the dish so indulgent and engaging. You can even use half and half instead.
  • Kosher Salt: I at all times go for kosher salt as a result of it does not have the bitter aftertaste that desk salt often does.
  • Black Pepper: Freshly cracked is greatest!
  • Onion Powder: Onion powder provides savory taste and only a trace of sweetness to your total batch of creamed corn.
  • Granulated Sugar: You solely want a pair tablespoons of sugar to steadiness out the flavors on this dish.
  • Complete Milk: The excessive fats content material in entire milk is what makes this recipe so delish! Sorry diets!
  • All-Function Flour: Retains your creamed corn from being runny.
  • Cayenne Pepper: (Elective) I at all times add a pinch for some heat spice, however you possibly can at all times add extra should you prefer it sizzling!

Let’s Make Creamed Corn!

Not solely is that this creamed corn completely scrumptious, nevertheless it’s prepared in lower than 10 minutes! (Psst: should you’re quick on time, use frozen corn for even faster prep!)

  1. Soften Butter: Soften the butter in a medium saucepan over medium warmth.
  2. Prepare dinner Garlic: Add the minced garlic and prepare dinner for 30 seconds.
  3. Add Elements: Add the corn kernels, heavy cream, salt, pepper, onion powder, and sugar to your pan. Stir to mix.
  4. Flour Combination: In a small bowl, whisk collectively the milk and flour. Pour into corn combination and stir to mix.
  5. Prepare dinner: Prepare dinner on medium warmth, stirring always for five minutes, or till thickened and corn is cooked.
  6. Extra Seasonings: Season with extra salt, pepper, and/or cayenne pepper if desired.
4-photo collage of corn being cooked in a creamy sauce.

Suggestions and Variations

Listed below are a number of easy methods to customise your creamed corn and even flip it right into a corn casserole! That is simply certainly one of my all-time favourite facet dishes. I do know you and yours will find it irresistible simply as a lot!

  • Add Thickness: An effective way so as to add thickness to your creamed corn is by including pulp! You may simply make some by mixing a few of your corn with an immersion blender or meals processor after which stirring it in with the remainder of your substances.
  • Add Spice: In order for you your creamed corn to have some kick, add extra cayenne pepper to style and even throw in some chopped jalapenos.
  • Add Cheese: Cheese makes the whole lot higher! Attempt including somewhat grated parmesan cheese to your creamed corn for melty, tacky taste.
  • Make it a Casserole: To make your creamed corn right into a casserole, all you will want is a field of Jiffy corn muffin combine and somewhat butter and bitter cream! You will discover my full recipe right here. It is such an incredible facet, you are going to find it irresistible!

Top-down view of creamed corn, garnished with herbs in a white and blue skillet being stirred with a wooden spoon.

Storage Leftovers

This fast and simple recipe is ideal for making forward. Upon getting a scrumptious batch of creamed corn able to go, this is find out how to hold it tasting recent and scrumptious within the fridge!

  • Within the Fridge: In an hermetic container, your corn will keep good for 3-4 days.
  • Within the Freezer: Freeze in an hermetic container or freezer bag for as much as 3 months. Thaw in a single day earlier than reheating.
  • To Reheat: Heat leftover creamed corn over the range on medium-low warmth, stirring ceaselessly.

Top-down view of creamed corn in a black bowl, ready to serve.


  • Soften the butter in a medium saucepan over medium warmth.

  • Add the minced garlic and prepare dinner for 30 seconds.

  • Add the corn, heavy cream, salt, pepper, onion powder, and sugar. Stir to mix.

  • In a small bowl, whisk collectively the milk and flour. Pour into corn combination and stir to mix.

  • Prepare dinner on medium warmth, stirring always for five minutes, or till thickened and corn is cooked.

  • Season with extra salt, pepper, and/or cayenne pepper if desired.



Servers: 5

Serving1cupEnergy362kcal (18%)Carbohydrates43g (14%)Protein8g (16%)Fats21g (32%)Saturated Fats12g (60%)Polyunsaturated Fats2gMonounsaturated Fats5gTrans Fats0.2gLdl cholesterol55mg (18%)Sodium487mg (20%)Potassium425mg (12%)Fiber4g (16%)Sugar14g (16%)Vitamin A1112IU (22%)Vitamin C9mg (11%)Calcium65mg (7%)Iron1mg (6%)

All dietary info relies on third get together calculations and is just an estimate. Every recipe and dietary worth will differ relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Aspect Dish

Delicacies American

Key phrases 10 minutes, creamed corn, creamed corn recipe, straightforward

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