Three Bean Salad Recipe | The Recipe Critic

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A scrumptious mix of beans tossed in a tangy dressing, three bean salad is the right aspect to any dinner! It is tremendous simple to whip up and has unbelievable taste in every chunk.

This three bean salad is a simple and flavorful salad you may love bringing to all your potlucks this summer time. Just a few extra recipes to check out are Greek orzo salad, black bean and corn salad, and Mediterranean quinoa salad! They’re cool and refreshing however filled with superb savory taste!

Top-down view of 3 bean salad in a white speckled bowl.

Three Bean Salad Recipe

In the event you’re in search of a tasty, protein-packed salad to convey to all your summer time get-togethers, look no additional! This fast and straightforward salad makes use of 3 several types of beans- inexperienced, kidney, and garbanzo, all tossed in a scrumptious, tangy dressing. I add in chopped crimson onions too for crunch and a pop of flavour! It will fly off the desk at your subsequent potluck.

The scrumptious texture of this salad works with nearly any entrée! The crunch and tangy taste is a good distinction to meat dishes like this grilled honey barbecue hen! So simple as this three bean salad is, it’s so satisfying and scrumptious! It is all the time a favourite at our home! You are going to love the tangy dressing mixed with delicate beans and crunchy crimson onions!

Substances You may Have to Make It

The very best half about this scrumptious salad is the truth that you solely want a handful of pantry staples to throw it collectively! The mixture of those flavors is completely irresistible. You’ll find measurements for every ingredient listed within the recipe card beneath.

  • Canned Beans: I used a mixture of inexperienced beans, darkish kidney beans, and garbanzo beans. You may as well swap these out for black, pinto, or wax beans.
  • Crimson Onion: Provides sharp, scrumptious taste and the right crunch!
  • Vinegar: This recipe makes use of a mix of white wine vinegar and apple cider vinegar! The mixture is tangy and barely fruity.
  • Sugar: This helps to stability out the acidity of the vinegar.
  • Olive Oil: Helps coat the beans in all the scrumptious flavors.
  • Salt and Pepper: Add each to style!

The best way to Make Traditional Three Bean Salad

Making this three bean salad is as simple because it will get! It mixes up in minutes and is nice for making forward. I truly advocate it as a result of this fashion, the flavors have extra time to soften!

  1. Put together Beans and Onions: In a colander, add the beans and rinse in chilly water. Switch to a big bowl and add the crimson onion.
  2. Combine Dressing Substances: In a small bowl whisk the vinegar, sugar, and olive oil.
  3. Mix: Add to the bowl and toss till coated. Salt and pepper to style and serve.
2-photo collage of salad being prepared.

Suggestions and Variations

Listed here are a couple of further methods to customise this scrumptious salad! It is so good, you are going to wish to convey it to each summer time get together.

  • Swap Out Dressings: A enjoyable solution to customise your salad is to make use of totally different do-it-yourself dressings! Do this lemon French dressing or Greek dressing subsequent!
  • Add Herbs: Contemporary herbs are the easiest way so as to add a scrumptious pop of taste to your salad! Strive including a splash of Italian seasoning or chopped basil, or mint!
  • Use Different Veggies: In the event you discover the flavour of crimson onion to be overpowering, strive utilizing chopped celery or crimson bell peppers as an alternative!

Storing Leftover Three Bean Salad

This easy three bean salad is nice for each storing and making forward! It is the right factor to have readily available for a fast and straightforward snack or dinner aspect. The very best half about this salad? The longer it is saved, the extra infused and scrumptious the flavors change into!

Closeup of classic 3 bean salad.


  • In a colander, add the beans and rinse in chilly water. Switch to a big bowl and add the crimson onion.

  • In a small bowl whisk the vinegar, sugar, and olive oil. Add to the bowl and toss till coated. Salt and pepper to style and serve.



Servers: 4

Energy375kcal (19%)Carbohydrates56g (19%)Protein18g (36%)Fats10g (15%)Saturated Fats1g (5%)Polyunsaturated Fats2gMonounsaturated Fats6gSodium327mg (14%)Potassium893mg (26%)Fiber17g (68%)Sugar11g (12%)Vitamin A800IU (16%)Vitamin C16mg (19%)Calcium118mg (12%)Iron6mg (33%)

All dietary info relies on third get together calculations and is just an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Facet Dish

Key phrases three bean salad recipe

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