The Most Popular Canadian Food, here are the reviews
Neighboring the United States, Canada is known as a country with beautiful nature, maple syrup and hospitality. But other than that, this country that shares Niagara Falls with the United States has Canadian culinary specialties that are interesting to try. Canadian specialties consist of traditional foods and international foods.
Many people wonder what food is very popular in Canada? Some traditional Canadian foods are loved by many people making Canadian food a highlight. It may not be the food that brings Canadian tourists to visit, but it most likely is what brings them back to the country. This is a typical food from Canada that is interesting to try, see the list below!

Butter Tarts
Tart cake is a type of cake that many people like. Even this sweet treat tastes better when it’s baked to perfection and because it will have a crunchy top. This Canadian specialty is … Read more
Enjoying the Delights of Poutine, Canadian Typical Food
Visiting other countries is certainly not complete without tasting the country’s unique culinary delights. If you travel to Canada, Poutine is a food that can’t missing.
Poutine was created in the 1950s in the Province of Quebec, Canada. This is a Canadian specialty of French fries and thick cheese smothered in gravy.

This sauce is make from beef or chicken broth, with various choices of toppings. Poutine is best eating while still warm. The heat of the sauce will make the cheese melt slightly.
Where will you find Poutine?
Poutine was originally found in the province of Quebec, but because of its delicious taste, this dish has become very popular throughout Canada.
It’s not difficult to find Poutine in restaurants in Canada, including in the city of Toronto, which Liputan6.com visited in mid-February. Almost all cafes and restaurants serve Poutine as an additional menu.
Because of the popularity … Read more
Delicious Canadian specialties Teasing Your Taste
Canada, this mega-friendly country is not only famous for its education system and tourist attractions. Canada also has specialties that are worldwide.
As the second largest country in the world, Canada is home to hundreds of foods and traditions. From the westernmost coast of British Columbia to the east coast of New Brunswick, or the Prairies to the mountains, through the metropolis of Toronto. Canada has a variety of weather, languages, religions, politics and of course food!

Canada has a lot of special food menus that taste delicious. Even Canada is touted as home to hundreds of traditional foods. Wow, you can imagine how many choices of typical Canadian food. Come on, let’s just find out what menus are the mainstay in the second largest country in the world!
Poutines
The most famous Canadian dish in the world is Poutine. Crispy French fries, melted cheese and rich sauce. Everything … Read more
Examples of Drinks for Breakfast from Various Countries
Drinks for breakfast in this world seem to be dominated by coffee, tea, chocolate, and orange juice. According to Andrew Dalby in his book The Breakfast Book, tea is the most popular for breakfast.
This plant, which originates from the mountains of southwest China, is the most consumed breakfast drink in Southeast Asia, Korea and Japan. It is also the breakfast drink of India, Pakistan, Afghanistan, Sri Lanka and the Middle East. Not to forget the UK, which is synonymous with milk tea, also serves tea at breakfast.
Like food, drinks for breakfast in various countries are also unique and distinctive, here are some examples.

Cafe Reverse from Switzerland
This drink is the opposite of the French café au lait. If a café au lait is black coffee topped with a layer of hot milk, then a café renverse is hot milk topped with a little espresso.
Dou Jiang
… Read moreExamples of Food for Breakfast from Various Countries
As far as I know the breakfast menu in the world is dominate by foods in the form of rice, noodles, porridge, cereals, breads, cakes, dairy products, eggs and meat.
Each country has a different recipe, how to process, and how to present it, even though the ingredients used may be the same. Let’s look at some examples of breakfast menus from various countries.

Toast with Vegemite from Australia
Fresh bread is toast and then smeared with vegemite. When I first saw vegemite in the packaging, I thought it tasted similar to chocolate jam or Nutella, but it turned out to be much different. Vegemite tastes a bit bitter, salty, and has a taste of meat.
Rice and Miso Soup from Japan
Miso is make from fermented soybeans and is thick like jam. Miso soup itself is a mixture of miso and dashi, a broth made from dried seaweed, … Read more