Welcome once more to the Italian Desserts. Add just a few drips of vanilla extract and a pinch of cinnamon (or a little bit of salt and pepper in case you occur to’re going savoury) and whisk the eggs with a fork. So informative! Would love a slice or two smothered in maple syrup. These days I cherished a French Toast casserole, the place the slices of bread have been piled 3 deep. Further eggy custard was pored over all of the dish, it was merely divine.
If soaking the bread within the custard liquid in a single day, baking is a further acceptable cooking technique. The addition of eggs got here in a lot later. Utilizing the toast as a savoury breakfast risk additionally developed lots later. After the bread has an opportunity to soak up the entire eggs and cream, throw the completely soaked bread right into a …
