Asian Foods Archives - Page 2 of 3 - Food Street and World Culinary

18 July 2023

North Korean Cuisine: A Tempting Gastronomic Journey

Introduction

North Korea, a mysterious and rarely explored country, holds not only political and cultural uniqueness but also a wealth of culinary delights. North Korean cuisine reflects the history, daily life, and national identity of the country. In this article, we will take you on a tantalizing gastronomic journey, uncovering the secrets of North Korean cuisine that are seldom encountered outside the country. Get ready to explore a world of surprises and culinary pleasures!

Kimchi: A Fermentation Wonder

One of the most famous traditional foods from North Korea is kimchi. Made from vegetables such as radishes and cabbage, fermented with unique spicy seasonings, kimchi has become a significant symbol in Korean dining culture. This article will discuss various types of kimchi popular in North Korea and reveal the secrets of the fermentation process that give it its distinctive taste and aroma.

Naengmyeon: Refreshing Cold Noodles

Naengmyeon is a beloved …

Asian Foods

9 July 2023

Tom Yum: Unraveling the Seductive Magic of Thai Spicy Soup

Tom Yum, the famous spicy soup from Thailand, has become a worldwide favorite. With a unique blend of sour, spicy and fresh flavors, Tom Yum amazes the taste buds of culinary connoisseurs. In this article, we’ll explore the wonders of Tom Yum, uncover its main ingredients, and why this dish is not to be missed when you sample Thai specialties.

Sour, Spicy and Fresh: Attractive Taste Imagery

Tom Yum is famous for its mind-blowing mix of flavors. This soup offers a touch of fresh sourness from a squeeze of lime, combined with the biting spiciness of fresh red chilies. Additional spices such as lemongrass, lime leaves, and galangal give it a distinctive aroma. Tom Yum pampers the taste buds with its unique blend of sour, spicy and fresh which makes it an unforgettable dish.

Mouthwatering Key Ingredients

Tom Yum is usually made using shrimp or chicken as the main …

10 June 2023

Sushi has become Very Popular in the United States

Yes, sushi has become extremely popular in the United States over the past few decades. With the increasing interest in international cuisine and healthier lifestyles, sushi has become a popular food choice in America.

Numerous sushi restaurants have opened across the country, ranging from upscale establishments to fast-food sushi chains. Additionally, grocery stores often offer ready-to-eat fresh sushi. Sushi can also be found at various food events or festivals in America.

Sushi appeals to a wide range of people in American society, from those seeking unique culinary experiences to those aiming to maintain a healthy diet. The distinct combination of rice, fish or seafood, vegetables, and delicious sauces provides an enticing taste and texture for many individuals.

genkisushi.co.id

Furthermore, factors such as restaurant promotions, the popularity of cooking shows on television, and social media sharing food photos have also contributed to the popularity of sushi in the United States. Although …

Asian Foods

27 May 2023

Unveiling the Secrets of Famous Chinese Food: Authentic Recipes to Satisfy Your Cravings

Chinese cuisine is renowned worldwide for its distinct flavors, tantalizing aromas, and rich culinary heritage. From beloved classics to iconic dishes, the allure of famous Chinese food is irresistible. In this article, we will delve into the secrets behind some of the most popular Chinese dishes and provide authentic recipes that you can recreate in your own kitchen. Get ready to embark on a culinary adventure that will transport your taste buds to the vibrant streets of China.

General Tso’s Chicken:
General Tso’s Chicken is a beloved Chinese-American dish that combines crispy chicken with a tangy and slightly spicy sauce. To recreate this crowd-pleasing favorite, start by marinating chicken chunks in a mixture of soy sauce, ginger, garlic, and cornstarch. Fry the chicken until golden brown and toss it in a sauce made from soy sauce, vinegar, sugar, ginger, garlic, and red pepper flakes. Serve it over steamed rice for

…

Asian Foods, Blog

20 May 2023

Ambuyat Traditional Food From Brunei Darussalam

Ambuyat is a traditional food for the Visayas (in Sabah and Brunei), the Labuan Federal Territory, Sarawak and also Brunei Darussalam. Sabah which is famous for various nations such as Kadazan, Murut, Dusun, and Bajau are also interest in this food.

Ambuyat is the main dish for the Visayas after rice. This food is serve as a daily menu and is a mandatory dish during special days such as wedding days and Visayan festival days.

Ambuyat Process

Ambuyat is a kind of dish make from sago rumbia, sago that can obtain from the inner part of the Rumbia tree. In Brunei, Rumbia sago is known as Ambulung.

The process for producing Ambulung is also known as the Pengurus process. The process of flowing usually takes one day. At present, Rumbia or Ambulung sago can be found in markets or guests in Sabah in packet form.

The characteristics and ways

…