Feeling bored with the same food menu at home, but lazy to cook complicated menus? Well, cooking fried rice can be your most appropriate choice, also suitable for those of you who don’t like complicated cooking.
How to make this food menu can be said to be easy, because the spices generally only require basic spices which are definitely in all of our kitchens. Such as garlic, shallots, chilies, eggs, and especially white rice.
then, all of the substances are processed and cooked right into a single unit in a pan. Although the way in which to make it seems easy, this one meals menu has a novel style on the tongue.
This menu may also be mixed with a wide range of menu selections and in addition toppings, corresponding to meatballs, fish, rooster, sausages, even fruit corresponding to pineapples may also be used as a particular topping.
Although it is called a easy dish, it’s also straightforward to make, the actual fact is that not everybody is aware of how one can make fried rice. Even many who in the end want to purchase instantly reasonably than make it your self.
So, listed here are a number of varieties, together with recipes and how one can make fried rice that’s straightforward, particular, and sensible particularly for you!
Tom Yum Fried Rice
2 plates of white rice
100 gr of diced chicken meat
Coarse grind of fragrance ingredients:
1 stalk lemongrass, then thinly sliced
1 galangal segment
2 tbsp oyster sauce
1 tbsp chili sauce
4 pieces of lime leaves, allu thinly sliced
1 tsp granulated sugar
How to make:
Preheat the oil, then sauté the diced chicken, add a little salt and pepper. Let stand until cooked and change color, then drain.
Sauté the finished tom yum seasoning, let it cook until it is cooked and smells good. Then, add oyster sauce and chili sauce, stir again until evenly distributed.
Add the white rice and stir again until the spices that have been cooked are evenly distributed. Finally, add sliced lime leaves for fragrance, stir again until evenly distributed. After smelling the aroma, immediately ready to serve.
Shrimp fried rice
100 grams of shrimp
1 stalk of green onion
2 cloves of garlic
5 bird’s eye chilies
Sweet soy sauce
Salty soy sauce
Powdered chicken stock
How to make:
Preheat the pan first, then cook the eggs into scrambled
Enter the shrimp. Enter the spices that have been mashed, then stir-fry until fragrant.
Then, add the sliced green onions. Then, put the rice in the pan. Then, stir well together with the ingredients that were previously added. When it’s cooked, serve immediately on a plate.