Author: Eliza

Here are some of the famous cooking schools in the United States:

Culinary Institute of America (CIA)

– CIA is one of the leading cooking schools in the United States. They have a main campus in Hyde Park, New York, as well as locations in California, Texas and Singapore. CIA offers a variety of culinary education programs, including bachelor’s degrees, master’s degrees, and executive education programs.

Le Cordon Bleu

– Le Cordon Bleu is an international network of cooking schools that have several campuses in the United States. They are renowned for their comprehensive and globally recognized culinary programmes. Some of Le Cordon Bleu’s campuses in the United States include Pasadena, California; Austin, Texas; and Orlando, Florida.

Johnson & Wales University

– Johnson & Wales University has a highly respected culinary program and is one of the best cooking schools in the United States. They have campuses in Providence, Rhode … Read more

Brazil has abundant natural resources, including large tracts of agricultural land, flowing rivers and dense rainforests. This results in a wide variety of foodstuffs such as meat, fish, fruits, vegetables and spices. Brazilian food often uses fresh and natural ingredients.

It is because of this abundant natural resource that Brazil has typical food that is sold in famous restaurants, the following are world-famous Brazilian cuisine restaurants:

One of the famous Brazilian cuisine restaurants in the world is “Fogo de Chão”.

Fogo de Chão is a restaurant chain that specializes in serving churrasco, which is a Brazilian style grilled meat dish. This restaurant chain has branches in various countries around the world, including in the United States, Brazil, United Kingdom and Japan.

Fogo de Chão restaurant is famous for their unique concept, where waiters called “gauchos” visit each table with various grilled skewers, such as picanha (beef), coração de frango (chicken … Read more

Discover the benefits and how to make Feijoada, a delicious and appetizing Brazilian meat dish. Feijoada is a dish rich in protein, fiber and spices, perfect to be enjoyed as a main course.

Introduction

Feijoada is a Brazilian specialty known for its delicious taste and tantalizing texture. Consisting of various kinds of meat and black beans cooked with spices, feijoada has become an iconic dish in Brazilian culture. Not only delicious, feijoada also provides a variety of interesting health benefits. This article will uncover its benefits and provide guidance on how to make delicious feijoada at home.

Brazilian Culinary Specialties which are Famous for their Delicious Taste

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Benefits of Feijoada

Source of Protein: Feijoada is a dish rich in protein. In one serving, you will get high protein intake from various kinds of meat such as pork, beef and buffalo used in this dish. Protein is important for … Read more

Neighboring the United States, Canada is known as a country with beautiful nature, maple syrup and hospitality. But other than that, this country that shares Niagara Falls with the United States has Canadian culinary specialties that are interesting to try. Canadian specialties consist of traditional foods and international foods.

Many people wonder what food is very popular in Canada? Some traditional Canadian foods are loved by many people making Canadian food a highlight. It may not be the food that brings Canadian tourists to visit, but it most likely is what brings them back to the country. This is a typical food from Canada that is interesting to try, see the list below!

Butter Tarts

Tart cake is a type of cake that many people like. Even this sweet treat tastes better when it’s baked to perfection and because it will have a crunchy top. This Canadian specialty is … Read more

Visiting other countries is certainly not complete without tasting the country’s unique culinary delights. If you travel to Canada, Poutine is a food that can’t missing.

Poutine was created in the 1950s in the Province of Quebec, Canada. This is a Canadian specialty of French fries and thick cheese smothered in gravy.

This sauce is make from beef or chicken broth, with various choices of toppings. Poutine is best eating while still warm. The heat of the sauce will make the cheese melt slightly.

Where will you find Poutine?

Poutine was originally found in the province of Quebec, but because of its delicious taste, this dish has become very popular throughout Canada.

It’s not difficult to find Poutine in restaurants in Canada, including in the city of Toronto, which Liputan6.com visited in mid-February. Almost all cafes and restaurants serve Poutine as an additional menu.

Because of the popularity … Read more